Posted onDecember 21, 2013
Parrot Bay is launching the UK’s first frozen, ready-to-serve alcoholic cocktail range.
Consumers purchase the ‘Parrot’ liquid pouch, pop it in the freezer for eight hours and then squeeze the ready to serve, frozen cocktail into a glass.
Available in four fruit flavours; Berry nice Daiquiri, Citrus Daiquiri, Pina Colada, and Mojito.
These pre-mixed drinks have been designed to balance frozen crunchiness with the taste of fruit and will be available at supermarkets nationwide.